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Welcom to Wilson Home Page
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Greedy Wine Knowledge
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The stage of wine production are manifold, and man's part in the process is of utmost importance. From the cultivation of the vine to bottling,the marriage of time- honoured methods and new technology ensures the high quality of the of France. Wilson Chu
on
9th Mar 1999 I'm 27 years old, from Hong Kong.I will tell you all about wine in my web
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HOW WINE IS TRADITIONALLY MADE
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Vinification is the process of converting fresh grapes and their juice, called "must", into wine. Alcoholic fermentation is the principal phase. This is a natural phenomenon during which the sugars ( glucose and fructose) contained in the grapes are converted into alcohol by the action of microorganisms called yeasts. Although alcohol is quantitatively the main product of fermentation, other substances synthesized by the yeasts or present in the grapes are of prime importance for quality and style of wine. These sudstances include aromatic compounds, tannins and organic acids. Wine making is a delicate operation which differs considerably according to the type of wine : red wines, dry white wines, rose wines, sparkling wines, sweet wines, natural sweet wines and liqueur wines. www.winespectator.com
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My Favorite
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My Favorite Wines City :- BORDEAUX, BURGUNDY AND CHAMPAGNE
- Favorite Vinyards: Moet Chardon, Louis Jadot, Margauux, Chablis, Pauillac, Cotes du Rhone, Sauternes
- My Favorite Wines: Dom Perrignon, Perrier Jouet Belle Epoque, Chablis Grand Cru Albert Pic, Nuits st Georges, Gewurztraminer, Hermitage and Chateau d'yquem
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Favourite links
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